Job Description

1. Restaurant Staff
2. Snack Shack
(must be able to serve alcohol)

Please send your resume to Head Professional Doug Schneider at doug [email protected], or fill-in the form at the end of this page.

We are looking forward to you being part of our Team!


  • Restaurant experience an asset but not required
  • Demonstrate a willingness to learn new skills
  • Hospitality/service experience
  • Enthusiastic people person
  • Working with food and beverage software
  • Serving It Right certification required
  • Foodsafe 1 required


  • Delivering first-class service and guest experience
  • Working with a great team and great restaurant culture
  • A passion to grow the game of golf and offer every customer with an incredible experience
  • Professional in appearance at all times
  • Opening/Closing and side duties as per the restaurant policies
  • Complying with the Occupational Health & Safety Act
  • Greet guests, provide them with menus and seat them at a table
  • Make food and drink suggestions and answer guest’s questions
  • Take food and beverage orders and serve prepare dishes
  • Accept and process credit card, debit or cash payments
  • Maintain and restock inventory levels daily
  • Able to work alone in a busy setting


  • Golf Privileges
  • Golf Shop Merchandise & Restaurant Discounts
  • Staff Uniform
  • Full-time or Part-time employment
  • On-site Parking

Apply Now